The Nicolaysen Art Museum
presents
25th Annual Dinner and Auction Gala
ART MATTERS
Friday, September 10, 2010 at 6 p.m.
at the Nicolaysen Art Museum
Tickets: $150 Members or $175 Non Members
Master of Ceremonies: Brian Scott
Black Tie Optional
Cuisine by Chef Bernard of Armor's Menu
Hors D'oeuvres
Savory cheesecakes baked in delicate,flaky phyloo cups
Fresh mozzarella balls, basil and roasted red pepper skewers
Salty and sweet bacon knots
Assorted fresh cheese and relish display
Salad
Tuscan cranberry almond salad
Main Course
Succulent filet mignon with a balsamic & red onion
reduction sauce
Crisp haricots verts with jicama and peppers
Roasted baby fingerling potatoes
Dessert
Creamy layered chocolate trifle
400 E. Collins
Casper, WY 82601
(307) 235-5247
